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The second episode of MADAMENORYit is The Black Vegan Cooking Show has finally arrived fresh out of the oven, and this time chef Charlise Rookwood is busy in the kitchen with celebrity vegan chef Lauren Von Der Pool. The celebrity personal chef has been dubbed the “Queen of Green” for her nutritious creations of raw foods known to detoxify and replenish the body. Von Der Pool has served delicious plant-based meals to a star-studded list of celebrities, including Patti Labelle, Common, Diddy, Michelle Obama and the Williams sisters.
In this episode, the “Eat Yourself Sexy” author teaches Rookwood how to whip up aphrodisiac-inspired vegan canapes, including an “egg” salad filled with maca root, longan berries and chickpeas. The ladies also prepare buttery toasted baguette slices topped with kaffir lime leaves, onions, and a few other mouth-watering ingredients. These treats are sure to spice things up in the kitchen, and maybe in the bedroom too!
Bon appetit and don’t forget to follow chef Charlise Rookwood on social media @VeganSoulicious for more delicious content.
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